Features & Benefits • Made in Germany • Designed in Italy by Matteo Thun • Unique Curved Bolster & Innovative Blade Shape • ZWILLING Special Formula Steel • SIGMAFORGE® knife, forged from one single piece of steel • FRIODUR® blade, ice-hardene
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This Asian chef's knife has a broad blade and an especially sharp cutting edge. The santoku is the must-have knife for every Japanese home kitchen. Santoku (which translates to "three virtues") is used for preparing meat, fish and vegetables. It is best used in a chopping motion. Made in Germany of ZWILLING Special Formula high carbon NO STAIN steel.
ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. Made in Germany, designed in Italy by Matteo Thun.
ZWILLING Pro 7" Rocking Santoku Knife - Supports Western circular motion and Asian chopping. Versatile blade, ideal for chopping vegetables, slicing through meats and preparing fish.