Gourmet Mexican Vanilla Beans. These Grade A beans are over 6 inches long, are super rich and supple, and carry an amazing aroma.
You will love using them in your crème brulée, homemade vanilla bean ice cream, custard, you name it - delicious! Once you have used the bean, place the empty sheath in your sugar for a nice vanilla aroma.
Mexico has always had the reputation for the best vanilla beans, it is much more difficult and expensive to produce the highest quality vanilla crops. This current harvest of Mexican vanilla beans is one of the best we have ever seen!