The Round Wide Dutch Oven is a versatile tool for braising, roasting, baking or frying that easily goes from stove to oven to table.Read more...
The unique wide base is ideal for searing and browning meat and vegetables without crowding, and makes it easy to serve soups and casseroles directly from the pot. It's perfect for family meals and entertaining, or use it for batch cooking and meal prep to free up precious time on busy days.
Crafted from our legendary cast iron, our Dutch ovens provide exceptional heat distribution and retention qualities to lock in flavor and keep dishes warm or cold at the table. The colorful enameled surface minimizes sticking and staining, requires no pre-seasoning, and is easy-to-clean.