HIC Jelly Roll Silicone Baking Mat

Mrs. Anderson’s Non-Stick Silicone Baking Mat for baking jelly roll cake, breads, dough, and other pastries, and cooking sweet and savory dishes|Made from FDA-approved silicone and natural glass fibers for even heat transfer; non-porous surface eliminates

Quantity: 5

Mrs. Anderson’s Non-Stick Silicone Baking Mat for baking jelly roll cake, breads, dough, and other pastries, and cooking sweet and savory dishes|Made from FDA-approved silicone and natural glass fibers for even heat transfer; non-porous surface eliminates worry of cross contamination of food|Naturally non stick for quick release of foods and easy cleanup; no greasing or added oils necessary; durable and reusable for thousands of uses|Temperature safe for use in the oven and freezer (-40 degrees to 480 degrees Fahrenheit); reusable and more economical than using parchment paper|9.5-inch x 14.375-inch; specially sized and designed to fit a standard jelly roll pan; wipe with a clean, damp sponge

0 stars based on 0 reviews
By using our website, you agree to the use of cookies. These cookies help us understand how customers arrive at and use our site and help us make improvements. Hide this message More on cookies »