18 one-touch cooking programs,
including integrated sous vide
Combining various cooking modes
with safety and innovation
Cooks fast – cooks slow – cooks perfect
This all-around kitchen appliance offers the best in fast cooking and slow cooking – plus integrated sous vide. It’s on trend with 18 one-touch cooking programs, from steaming or sautéing to sous vide, fermenting and many more. Use it for soups, meats, stews, poultry, eggs, grains, beans, chili, yogurt, dough, cake and more – endless possibilities.
Fissler innovation enhances the multi pot trend with the addition of integrated sous vide functionality. A technique widely used in professional kitchens, sous vide creates intense flavors, with better texture and tenderness, for reliable results and culinary perfection.
The Souspreme turns sous vide into something easy to enjoy at home. Featuring the quality you expect from the Fissler brand, the Souspreme Multi Pot is unsurpassed in versatility. Cooks fast, cooks slow, cooks perfect.