Staub Coq Au Vin Cocotte 5.75 Qt White

• Made in France
• Self-basting spikes on the lid create a rain-forest
effect evenly returning juices back onto food

Quantity: 1

Due to the superior construction of the Staub cocotte lids, less humidity can escape during the cooking process. 10% more moisture is retained inside the Staub cocotte after 55 minutes cooking time than in products from competitors.* 
The self basting system consisting of distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. The Staub self basting system in the lid is 9 times more effective than conventional lids.**
*Tested by Cetim Cermat (11/2009)
**Tested by R&D Department of ZWILLING J.A. Henckels (11/2009)

   Heavy weight; tight-fitting lid retains moisture
   Oven Safe up to 500°F
   Nickel steel knob
   Smooth enamel bottom works on all stovetops
   Each piece is one of a kind
   Rough texture results in exceptional browning
   Requires no seasoning
   Dishwasher safe

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